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–+ servings

Strawberry Avocado Salad

A refreshing and nutritious salad combining sweet strawberries and creamy avocados, perfect for a light meal or side dish.
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Prep Time 15 minutes
Total Time 15 minutes
Servings: 4 servings
Course: Salad, side
Cuisine: American
Calories: 220
Ingredients Method Nutrition Notes

Ingredients
  

Salad Base
  • 4 cups mixed greens such as spinach, arugula, or romaine
  • 1 cup strawberries sliced
  • 1 medium avocado diced
  • 1/4 cup feta cheese crumbled, optional
Dressing
  • 3 tablespoons olive oil
  • 1 tablespoon balsamic vinegar
  • 1 teaspoon honey or maple syrup for vegan option
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

Method
 

Prepare the Salad
  1. In a large mixing bowl, combine the mixed greens, sliced strawberries, diced avocado, and crumbled feta cheese (if using).
  2. Gently toss the ingredients together to mix evenly.
Make the Dressing
  1. In a small bowl, whisk together the olive oil, balsamic vinegar, honey, salt, and black pepper until well combined.
Combine and Serve
  1. Drizzle the dressing over the salad and toss gently to coat the ingredients.
  2. Serve immediately and enjoy!

Nutrition

Serving: 1servingCalories: 220kcalCarbohydrates: 15gProtein: 3gFat: 18gSaturated Fat: 3gFiber: 6gSugar: 5g

Notes

This salad is best served fresh. You can add nuts or seeds for extra crunch.

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