Go Back
–+ servings

Slow Cooker Garlic Parmesan Chicken and Potatoes

A comforting meal combining tender chicken and seasoned potatoes smothered in rich, cheesy goodness.
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 6 hours
Total Time 6 hours 10 minutes
Servings: 4 servings
Calories: 450
Ingredients Method Nutrition

Ingredients
  

  • 1 lb chicken breasts
  • 5 medium potatoes chopped
  • 2 tbsp olive oil
  • 1/2 tsp salt
  • 1/2 tsp black pepper
  • 1 tsp paprika
  • 1 tsp onion powder
  • 1 tsp Italian seasoning
  • 2 tbsp minced garlic
  • 1 cup Buffalo Wild Wings Garlic Parmesan Sauce enough to coat chicken
  • 1 cup shredded mozzarella cheese

Method
 

  1. Wash and chop the potatoes into bite-sized pieces. Toss with olive oil, salt, pepper, garlic powder, and paprika.
  2. Place the seasoned potatoes in the slow cooker, spreading them evenly at the bottom.
  3. Season the chicken breasts with salt, pepper, paprika, onion powder, and Italian seasoning.
  4. Lay the seasoned chicken breasts on top of the potatoes in the slow cooker.
  5. Sprinkle minced garlic over the chicken and pour enough Buffalo Wild Wings Garlic Parmesan Sauce to coat the chicken.
  6. Cover and set the slow cooker to cook on low for 6–7 hours or on high for 3–4 hours.
  7. In the last 30 minutes of cooking, sprinkle shredded mozzarella cheese over the top and cover to melt.

Nutrition

Serving: 1gCalories: 450kcalCarbohydrates: 35gProtein: 35gFat: 20g

Tried this recipe?

Let us know how it was!