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–+ servings

Savory Ground Turkey Zucchini Skillet

A quick and healthy dish perfect for busy weeknights that combines ground turkey with zucchini and bell peppers.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 servings
Calories: 400
Ingredients Method Nutrition

Ingredients
  

  • 1 lb ground turkey
  • 3 medium zucchinis
  • 1 small onion
  • 2 cloves garlic
  • 1 bell pepper any color
  • 1 can diced tomatoes 14.5 oz
  • 1 tsp dried oregano
  • 1 tsp paprika
  • to taste salt
  • to taste pepper
  • 2 tbsp olive oil

Method
 

  1. In a large skillet, heat the olive oil over medium heat.
  2. Add the diced onion and minced garlic to the skillet and sauté for about 2-3 minutes until the onion becomes translucent.
  3. Increase heat to medium-high and crumble in the ground turkey. Cook until browned, about 5-7 minutes, seasoning with salt, pepper, and paprika.
  4. Stir in the chopped zucchinis and diced bell pepper, cooking for an additional 3-4 minutes until the vegetables soften.
  5. Add the can of diced tomatoes and oregano, stirring until well combined.
  6. Lower the heat and let the mixture simmer for about 10 minutes, stirring occasionally.
  7. Taste and adjust seasoning as needed.

Nutrition

Serving: 1gCalories: 400kcalCarbohydrates: 25gProtein: 30gFat: 20gFiber: 5gSugar: 5g

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