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–+ servings

Ranch Cucumber Chips

Crispy cucumber slices seasoned with ranch flavor for a refreshing snack.
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Prep Time 15 minutes
Total Time 15 minutes
Servings: 4 servings
Course: Appetizer, Snack
Cuisine: American
Calories: 50
Ingredients Method Nutrition Notes

Ingredients
  

Cucumber Chips
  • 2 medium cucumbers sliced thinly
Ranch Seasoning
  • 1 tablespoon ranch seasoning mix store-bought or homemade
  • 1 tablespoon olive oil for coating

Method
 

Prepare the Cucumbers
  1. Wash the cucumbers thoroughly and slice them thinly using a mandoline slicer.
  2. Place the cucumber slices in a mixing bowl.
Season the Cucumbers
  1. Drizzle the olive oil over the cucumber slices.
  2. Sprinkle the ranch seasoning mix evenly over the cucumbers.
  3. Toss gently to ensure all slices are coated.
Serve
  1. Arrange the seasoned cucumber chips on a serving platter.
  2. Enjoy immediately or refrigerate for up to 30 minutes before serving for a chilled snack.

Nutrition

Serving: 1servingCalories: 50kcalCarbohydrates: 8gProtein: 1gFat: 3gSaturated Fat: 0.5gFiber: 1gSugar: 2g

Notes

For extra flavor, consider adding fresh herbs like dill or parsley.

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