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Pecan Pie Crescent Rolls
A delightful dessert combining flaky crescent rolls with a sweet, sticky pecan filling.
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Prep Time
10
minutes
mins
Cook Time
13
minutes
mins
Total Time
23
minutes
mins
Servings:
8
servings
Calories:
250
Ingredients
Method
Nutrition
Ingredients
1x
2x
3x
?
3/4
cup
chopped pecans
1/2
cup
granulated sugar
1/2
cup
light corn syrup
2
Tbsp
unsalted butter, melted
1
tsp
pure vanilla extract
1
large
egg
1
can
Pillsbury Crescent Rolls
Method
Preheat your oven to 350°F (175°C).
In a large bowl, combine granulated sugar, light corn syrup, melted butter, pure vanilla extract, and egg.
Nutrition
Serving:
1
g
Calories:
250
kcal
Carbohydrates:
30
g
Protein:
4
g
Fat:
12
g
Saturated Fat:
5
g
Cholesterol:
30
mg
Sodium:
200
mg
Fiber:
1
g
Sugar:
15
g
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