Ingredients
Method
- Preheat your oven to 350°F (175°C).
- Fill each skull cavity with fresh mozzarella pearls and bake for 6 to 7 minutes.
- Press down on each skull to ensure they hold their shape and set aside to cool.
- Cut cherry tomatoes in half, drizzle with olive oil, season, and roast at 475°F (245°C) for 10 to 15 minutes.
- Slice the baguette into ½-inch pieces and toast in the oven for 8 to 10 minutes.
