Go Back
–+ servings

Easy Buffalo Chicken Dip

A warm, cheesy dip perfect for gatherings, combining rotisserie chicken with buffalo sauce and creamy cheeses.
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings: 8 servings
Calories: 250
Ingredients Method Nutrition

Ingredients
  

  • 2 cups diced chicken rotisserie
  • 8 oz softened cream cheese
  • 2/3 cup sour cream
  • 2/3 cup buffalo sauce
  • 1 cup shredded cheddar cheese
  • 1 cup shredded mozzarella cheese
  • 2 diced green onions
  • 1 tsp garlic powder

Method
 

  1. Preheat your oven to 350 degrees Fahrenheit.
  2. In a large bowl, combine the diced chicken and buffalo sauce. Stir until nicely coated.
  3. In a separate medium bowl, blend together the softened cream cheese, sour cream, and garlic powder until fluffy.
  4. Add the buffalo chicken mixture and diced green onions to the cream cheese blend. Fold in half of the shredded cheddar cheese.
  5. Spread the combined mixture into a greased 9x9 baking pan. Top with the remaining cheddar and mozzarella cheeses.
  6. Bake for about 20 minutes or until bubbly and golden brown on top.
  7. Remove from the oven and serve hot with chips, baguette slices, crackers, or celery sticks.

Nutrition

Serving: 1gCalories: 250kcalCarbohydrates: 10gProtein: 15gFat: 18gSaturated Fat: 10gCholesterol: 60mgSodium: 600mgFiber: 1gSugar: 2g

Tried this recipe?

Let us know how it was!