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+ servings

Chicken Bacon Ranch Tater Tot Casserole

A comforting dish combining chicken, bacon, and ranch flavors wrapped in crispy tater tots.
Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 4 servings
Calories: 450

Ingredients
  

  • 1 pound cooked chicken, shredded or cubed
  • 8 slices bacon, cooked and crumbled
  • 1 can condensed cream of chicken soup 10.5 ounce
  • 1 cup milk
  • 1 packet ranch seasoning mix 1 ounce
  • 1 bag frozen tater tots 16 ounce
  • 1 cup shredded cheddar cheese

Method
 

  1. Preheat your oven to 375°F (190°C).
  2. In a large mixing bowl, combine your shredded or cubed cooked chicken with the crumbled bacon, condensed cream of chicken soup, milk, and ranch seasoning mix. Stir until well blended.
  3. Pour the mixture into a greased 9x13 inch baking dish and spread it out evenly.
  4. Arrange frozen tater tots evenly over the top of the chicken mixture.
  5. Bake for 25-30 minutes until the tater tots are crispy.
  6. Sprinkle shredded cheddar cheese over the top and return to the oven for another 5-10 minutes until melted and bubbly.
  7. Let the casserole stand for a few minutes before serving.

Nutrition

Serving: 1gCalories: 450kcalCarbohydrates: 30gProtein: 25gFat: 28gFiber: 2gSugar: 5g

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