Ingredients
Method
- Preheat the oven to 375F.
- Cream together the butter, apple butter, and sugar until light and fluffy.
- Add the egg and vanilla extract, mixing until fully combined.
- In a separate bowl, mix together the cinnamon, flour, baking soda, and cream of tartar.
- Gradually add the dry ingredients to the wet ingredients, mixing gently until a dough forms.
- Chill the dough in the refrigerator for at least two hours.
- Shape the dough into balls, roll in cinnamon sugar, and place on a baking sheet.
