Ingredients
Method
Prepare the Filling
- In a bowl, mix the cranberries, sliced apple, honey, and cinnamon until well combined.
- If using fresh cranberries, consider cooking them briefly in a saucepan with a little water until they burst.
Assemble the Sandwiches
- Spread butter on one side of each slice of sourdough bread.
- On the unbuttered side, layer cheddar cheese, the cranberry-apple mixture, and brie cheese.
- Top with another slice of bread, buttered side up.
Cook the Sandwiches
- Heat a skillet over medium heat.
- Place the sandwiches in the skillet and cook for about 3-4 minutes on each side, or until golden brown and the cheese is melted.
- Press down gently with a spatula for even cooking.
Serve
- Remove the sandwiches from the skillet, slice in half, and serve warm.
- Enjoy your sweet and savory grilled cheese!
Nutrition
Notes
Feel free to experiment with different types of cheese or add nuts for extra crunch.
