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Zesty Marinated Tomatoes

Zesty Marinated Tomatoes

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Discover how to make zesty marinated tomatoes that burst with flavor! Perfect as a side dish or topping—try this easy recipe today!

Ingredients

Scale
  • 4 cups fresh tomatoes, chopped (about 4 medium-sized)
  • 1/4 cup extra virgin olive oil
  • 2 tablespoons aged balsamic vinegar
  • 1/4 cup fresh basil leaves, chopped
  • 2 garlic cloves, minced
  • 1 teaspoon sea salt
  • 1/2 teaspoon freshly cracked black pepper

Instructions

  1. Wash and chop the fresh tomatoes into bite-sized pieces.
  2. In a bowl, whisk together olive oil, balsamic vinegar, minced garlic, sea salt, and black pepper until combined.
  3. Add chopped basil to the tomatoes and pour the marinade over them; toss gently to coat.
  4. Cover and refrigerate for at least one hour to allow flavors to meld.
  5. Serve chilled or at room temperature for optimal flavor.

Nutrition