Print

Sweet Potato Pie

Sweet Potato Pie
Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Indulge your family and friends this Thanksgiving with a homemade Sweet Potato Pie that’s not only delightful but also simple to make. This recipe elevates the classic favorite, combining the creamy goodness of sweet potatoes with warm spices like cinnamon and nutmeg for a comforting dessert experience. Each slice offers rich flavors wrapped in a flaky crust, making it a perfect centerpiece for holiday gatherings or cozy dinners at home. Plus, it’s made from scratch, allowing you to savor every detail of this festive treat. Get ready to impress your loved ones with this easy-to-follow recipe that’s sure to become a cherished tradition!

Ingredients

Scale
  • 2 1/2 cups all-purpose flour
  • 1 teaspoon salt
  • 2 tablespoons sugar
  • 1 cup unsalted butter (cold)
  • 1/4 cup ice water
  • 1/4 cup white grape juice (cold)
  • 1 lb sweet potatoes (about 2 medium)
  • 5 tablespoons unsalted butter (softened)
  • 1 cup dark brown sugar
  • 3 large eggs
  • 2 teaspoons ground cinnamon
  • 1 teaspoon ground ginger
  • 1/4 teaspoon nutmeg
  • 1/8 teaspoon cloves
  • 1 teaspoon salt
  • 1 1/4 cup evaporated milk
  • 1 tablespoon vanilla extract
  • 1 egg (for topping)
  • 1 tablespoon milk (for topping)
  • whipped cream (for serving)

Instructions

  1. Prepare the crust by mixing flour, salt, and sugar; cut in cold butter until crumbly. Add ice water and grape juice gradually until dough forms. Chill for at least 30 minutes.
  2. Cook sweet potatoes until tender (about 15-20 minutes). Drain, cool slightly, and mash.
  3. In a bowl, cream softened butter and dark brown sugar; add eggs one at a time, mixing well. Stir in spices and salt. Mix in mashed sweet potatoes followed by evaporated milk and vanilla.
  4. Roll out the chilled dough into the pie dish; fill with the sweet potato mixture.
  5. Bake at 350°F for approximately 90 minutes or until set.

Nutrition

Find it online: https://simplekitchentips.com/sweet-potato-pie-2/