Starbucks Cinnamon Dolce Latte

If you’re looking for a cozy, comforting drink that warms both your hands and your heart, the Starbucks Cinnamon Dolce Latte is just the ticket! This delightful beverage is a hug in a mug, perfect for those chilly days when you want something special without leaving your home. It’s one of my all-time favorite recipes because it combines the sweet warmth of cinnamon with creamy goodness. Whether you’re enjoying a quiet morning or hosting a family gathering, this drink is sure to impress.

Plus, making this latte at home means you can enjoy it anytime you want—no need to wait in line at your local coffee shop! With just a few simple ingredients, you can whip up this delicious drink in no time. So grab your favorite mug and let’s get started on crafting your own Starbucks Cinnamon Dolce Latte!

Why You’ll Love This Recipe

• Quick and Easy: With only 10 minutes from start to finish, this recipe fits perfectly into your busy schedule.
• Customizable Flavors: Adjust the sweetness or spice level to match your personal taste. You can even switch out the milk!
• Family-Friendly: Kids and adults alike will adore this warm treat. It’s perfect for family movie nights or cozy afternoons.
• Budget Friendly: Save money by making your favorite café drink at home without sacrificing flavor.
• Perfect for Any Season: Whether it’s autumn or spring, this latte brings comfort year-round.

Ingredients You’ll Need

To create your own Starbucks Cinnamon Dolce Latte, you’ll need some simple and wholesome ingredients. These are items you might already have on hand, making it easy to indulge whenever the craving strikes!

For the Syrup

• 1/2 Cup granulated sugar
• 1/4 Cup light brown sugar
• 1 Teaspoon ground cinnamon
• 1 Pinch salt
• 1 Teaspoon vanilla extract
• 1/2 Cup water

For the Latte

• 2 Ounces hot espresso
• 1 Ounce cinnamon dolce syrup (from above)
• 1 Cup whole milk (frothed and hot)
• 2 Tablespoons whipped cream (optional)
• 1 Pinch ground cinnamon (for garnish)
• 1 cinnamon stick (for garnish)

Variations

One of the best things about this recipe is its flexibility! You can easily adjust it to suit your preferences or dietary needs.

• Dairy-Free Option: Swap out whole milk for almond milk or oat milk for a delicious dairy-free version.
• Sweetness Level: Reduce the amount of sugar in the syrup if you’re looking for a lighter option.
• Extra Spice: Add a dash of nutmeg or pumpkin spice for an extra layer of flavor—perfect for fall!
• Iced Version: Serve over ice instead of hot for a refreshing summer treat.

How to Make Starbucks Cinnamon Dolce Latte

Step 1: Prepare the Syrup

In a small saucepan, combine the granulated sugar, light brown sugar, ground cinnamon, salt, vanilla extract, and water. Heat over medium heat until everything dissolves and forms a syrup. This step is crucial because it infuses all those lovely flavors together—trust me, your latte will thank you!

Step 2: Brew Your Espresso

While the syrup simmers away, brew 2 ounces of hot espresso. If you don’t have an espresso machine, strong coffee works too! The espresso is what gives this latte its rich base flavor.

Step 3: Combine Ingredients

In your favorite mug, pour in the hot espresso followed by 1 ounce of the cinnamon dolce syrup. Stir gently to combine. This mix creates that signature sweet and spicy flavor that makes this drink so special.

Step 4: Froth Your Milk

Now it’s time to froth up that milk! Heat 1 cup of whole milk until steaming and froth using a milk frother or whisk until foamy. Pour this frothed milk over your espresso mixture slowly so that it creates a lovely layered effect. The creaminess of frothed milk adds such richness—it’s like wrapping yourself in a warm blanket!

Step 5: Garnish and Enjoy!

Top with whipped cream if desired and sprinkle with a pinch of ground cinnamon. For an extra touch of elegance, add a cinnamon stick as garnish. Now take a moment to admire your creation before diving into that first sip—you deserve it!

And there you have it—a delicious Starbucks Cinnamon Dolce Latte made right in your kitchen! Enjoy every sip and know that you can recreate café magic at home anytime you wish.

Pro Tips for Making Starbucks Cinnamon Dolce Latte

Making your own Starbucks Cinnamon Dolce Latte at home is a delightful experience, and these tips will help you achieve the perfect cup every time!

• Use fresh spices: Freshly ground cinnamon can make a significant difference in flavor. It has a more robust aroma and taste than pre-ground spices, elevating your drink to café quality.

• Froth milk properly: Frothing your milk creates that luxurious texture and creamy mouthfeel. If you don’t have a frother, you can shake the milk vigorously in a jar before heating it or use a whisk to aerate it.

• Experiment with sweetness: Adjust the sugar levels according to your taste preferences. If you love a sweeter latte, feel free to add more cinnamon dolce syrup or even try maple syrup for a unique twist.

• Use quality espresso: The foundation of any great latte is the espresso. Investing in good-quality coffee beans and brewing them correctly will enhance the overall flavor of your drink.

• Try different milks: While whole milk creates a rich latte, experimenting with nut or oat milk can provide an interesting flavor profile and texture, making it suitable for various dietary preferences.

How to Serve Starbucks Cinnamon Dolce Latte

Serving your homemade Starbucks Cinnamon Dolce Latte can be just as fun as making it! Here are some ideas to make your presentation shine.

Garnishes

• Whipped cream: A dollop of whipped cream on top adds a touch of indulgence and complements the sweetness of the latte perfectly.
• Ground cinnamon: A light sprinkle of ground cinnamon over the whipped cream enhances both flavor and visual appeal.
• Cinnamon stick: Use a cinnamon stick as a stirrer for an attractive presentation that also infuses more spice into each sip.

Side Dishes

• Ginger Molasses Cookies: These soft, chewy cookies pair beautifully with the warm spices in your latte, creating a comforting treat.
• Pumpkin Muffins: Moist pumpkin muffins offer a sweet and spiced contrast, making them an ideal companion for your warm drink.
• Almond Biscotti: Crunchy almond biscotti provides the perfect texture for dipping into your latte while adding nutty flavors that harmonize well with cinnamon.
• Scone with jam: A buttery scone served with fruit jam brings a delightful balance of sweetness and richness that complements the flavors in your latte.

Enjoy crafting this cozy drink and serving it up with tasty sides! Your homemade Starbucks Cinnamon Dolce Latte is sure to be a hit whether you’re treating yourself or sharing with friends.

Make Ahead and Storage

This Starbucks Cinnamon Dolce Latte recipe is perfect for meal prep, allowing you to enjoy this cozy drink whenever the mood strikes! With a few simple storage tips, you can enjoy the delightful flavors of cinnamon and espresso even on busy days.

Storing Leftovers

• Allow any leftover latte to cool completely.
• Transfer it to an airtight container.
• Store in the refrigerator for up to 3 days.
• Stir well before consuming, as some separation may occur.

Freezing

• Pour cooled latte into ice cube trays.
• Freeze until solid, about 4-6 hours.
• Once frozen, transfer latte cubes to a freezer bag for up to 1 month.
• Use these cubes in smoothies or blend with hot milk for a quick treat.

Reheating

• If using refrigerated leftovers, pour into a saucepan over low heat.
• Stir gently until warmed through. Avoid boiling to preserve flavor and texture.
• For frozen cubes, add to a small pot with a splash of water or milk and heat gently until melted.

FAQs

Got questions about making your own Starbucks Cinnamon Dolce Latte? Here are some common queries:

Can I substitute the espresso in the Starbucks Cinnamon Dolce Latte?

Absolutely! If you don’t have espresso, strong brewed coffee works just as well. Aim for a ratio that gives you a rich flavor without being too bitter.

How do I make cinnamon dolce syrup for my Starbucks Cinnamon Dolce Latte?

You can follow the provided recipe in this article! It’s a simple mix of sugar, brown sugar, ground cinnamon, salt, vanilla extract, and water that creates the perfect sweet base for your latte.

Can I use non-dairy milk in my Starbucks Cinnamon Dolce Latte?

Yes! Feel free to substitute whole milk with almond, oat, or soy milk. Just remember that different milks froth differently, so your results may vary slightly.

How can I customize my Starbucks Cinnamon Dolce Latte?

Get creative with flavors by adding nutmeg or vanilla bean paste! You can also adjust the sweetness by adding more or less syrup based on your preference.

Can I make this drink iced?

Definitely! Simply prepare your latte as directed and pour it over ice instead of adding frothed milk. This refreshing version is perfect for warmer days!

Final Thoughts

I hope you enjoy making this delightful Starbucks Cinnamon Dolce Latte at home! This cozy drink combines warm spices and rich espresso for an experience that’s truly comforting. Whether you’re treating yourself on a chilly day or enjoying it as part of your morning routine, it’s sure to bring a smile. Happy brewing!