Savory Cheddar Scones for Quick Comfort Food Bliss
Indulge in the comforting warmth of Savory Cheddar Scones, a delightful treat that transforms simple ingredients into a culinary masterpiece. Perfect for brunch with friends, cozy weekends, or an afternoon snack, these scones deliver a burst of flavor with every bite. The rich cheddar combines beautifully with your choice of turkey bacon or chicken sausage, making them a family favorite that’s sure to impress. With their flaky texture and endless customization options, you’ll find yourself reaching for this recipe time and again.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: Approximately 8 scones 1x
- Category: Snack
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 cups all-purpose flour
- 1 tablespoon sugar
- 1 teaspoon salt
- 1 tablespoon baking powder
- 1 cup cheddar cheese, grated
- 1/4 cup scallions or chives, chopped
- 1/2 cup cold butter, grated
- 2/3 cup heavy cream or milk
Instructions
- Preheat your oven to 400°F (200°C).
- In a large bowl, combine flour, sugar, baking powder, salt, and scallions.
- Grate the cold butter into the mixture and use your fingers to blend until it resembles coarse crumbs.
- Fold in the grated cheese and your choice of cooked turkey bacon or chicken sausage.
- In a separate bowl, mix together the heavy cream or milk until smooth and add to the dry ingredients. Stir gently until just combined.
- Turn dough onto a floured surface and pat into a circle about an inch thick. Cut into wedges or round shapes.
- Place on a baking sheet lined with parchment paper and bake for 20-25 minutes until golden brown.
- Let cool slightly before serving warm.
Nutrition
- Serving Size: 1 scone (70g)
- Calories: 210
- Sugar: 1g
- Sodium: 480mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 21g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 30mg