Red Velvet Hot Chocolate
Warm up your heart and brighten your day with this delightful Red Velvet Hot Chocolate Recipe! This creamy, vibrant cocoa is more than just a drink; it’s an experience that evokes memories of cozy gatherings and sweet moments with loved ones. Perfect for busy weeknights or special occasions, this festive beverage features the rich flavor of white chocolate combined with a beautiful red hue. Your family will be asking for seconds as they indulge in this comforting treat, which is both kid-friendly and easily customizable for any celebration. Whether enjoyed during the holiday season or on a chilly winter evening, this Red Velvet Hot Chocolate will surely become a favorite in your home.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Serves 4
- Category: Dessert
- Method: Beverage
- Cuisine: American
Ingredients
- 3 cups milk
- 1 cup heavy cream
- ¼ cup granulated sugar
- 10 oz. white chocolate chips
- 1 tsp vanilla extract
- 1–2 tsp red food color
Instructions
- Heat milk and heavy cream in a saucepan over medium-high heat until boiling (4-5 minutes).
- Reduce to medium-low, then whisk in sugar and white chocolate chips until melted (2-3 minutes).
- Remove from heat and stir in vanilla extract and red food color until combined.
- Serve warm in mugs, topped with whipped coconut cream or mini vegan marshmallows.
Nutrition
- Serving Size: 1 cup (240ml)
- Calories: 370
- Sugar: 31g
- Sodium: 100mg
- Fat: 22g
- Saturated Fat: 14g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 0g
- Protein: 6g
- Cholesterol: 60mg
Find it online: https://simplekitchentips.com/red-velvet-hot-chocolate-recipe/