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No Bake Chocolate Oatmeal Bars

No Bake Chocolate Oatmeal Bars

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Indulge in the delightful experience of No Bake Chocolate Oatmeal Bars. These easy-to-make treats combine creamy peanut butter, rich chocolate, and hearty oats to create a satisfying snack that everyone will love. Perfect for busy weeknights or family gatherings, these bars come together in just 15 minutes and require no baking—ideal for hot days! With endless possibilities for customization, you can tailor each batch to your taste by adding nuts, dried fruits, or different nut butters. Prepare them ahead of time and store them in the fridge for a quick sweet fix whenever cravings strike. Enjoy every bite of this guilt-free indulgence!

Ingredients

Scale
  • 1 cup plant-based butter
  • 1/2 cup brown sugar (packed)
  • 1 teaspoon vanilla extract
  • 3 cups rolled oats
  • 1 cup semisweet or dark chocolate chips
  • 1/2 cup peanut butter

Instructions

  1. Line an 8-inch or 9-inch square baking dish with parchment paper.
  2. In a large saucepan over medium heat, melt the butter and brown sugar until smooth, then stir in the vanilla extract.
  3. Mix in the rolled oats and cook on low heat for about 3 to 4 minutes.
  4. Pour half of the oat mixture into the prepared dish, pressing down firmly to form a base.
  5. Melt the peanut butter and chocolate chips in a microwave-safe bowl until smooth, stirring to combine.
  6. Spread the melted chocolate mixture over the oat layer, saving some for drizzling later.
  7. Add the remaining oat mixture on top and gently press down before drizzling with leftover chocolate.
  8. Refrigerate for 2 to 3 hours until firm, then cut into squares.

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