Name: Frito Chili Cheese Dip
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Cuisine: American
Ingredients: 1 lb ground beef, cooked and drained; 1 block cream cheese, softened; 10 oz can diced tomatoes, drained; 15 oz can chili starter; 1 cup cheddar cheese, shredded; 2 tsp brown sugar; Hot sauce to taste; Frito's Scoops for serving

Frito Chili Cheese Dip

Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Enjoy this creamy Frito Chili Cheese Dip that’s easy to make and perfect for parties! Try it now for a crowd-pleasing appetizer!

Author: Catalina
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Yield: Approximately 6 servings 1x
Category: Appetizer
Method: Baking
Cuisine: American

Ingredients

Scale

1 lb ground beef, cooked and drained
1 block cream cheese, softened
10 oz can diced tomatoes, drained
15 oz can chili starter
1 cup cheddar cheese, shredded
2 tsp brown sugar
Hot sauce to taste
Frito's Scoops for serving

Cook Mode Prevent your screen from going dark

Instructions

Preheat your oven to 375 degrees Fahrenheit.
In a large bowl, mix the softened cream cheese with the cooked ground beef and remaining dip ingredients until smooth.
Transfer the mixture to a greased oven-safe skillet and top with additional cheddar cheese.
Bake for 8-10 minutes until bubbly; then add your favorite toppings (like crispy bacon) and bake for an additional 3-4 minutes.
Garnish with diced green onions before serving warm with Frito's Scoops.

Nutrition

Serving Size: 1/2 cup (120g)
Calories: 280
Sugar: 3g
Sodium: 610mg
Fat: 18g
Saturated Fat: 9g
Unsaturated Fat: 7g
Trans Fat: 0g
Carbohydrates: 14g
Fiber: 2g
Protein: 15g
Cholesterol: 50mg

Find it online: https://simplekitchentips.com/frito-chili-cheese-dip-2/