Delicious Honey Feta Sweet Potato Rounds Recipe for Any Meal
Indulge in the delightful flavors of these Honey Feta Sweet Potato Rounds, a perfect side dish for any meal. With the natural sweetness of roasted sweet potatoes paired with warm honey and tangy feta cheese, this recipe is not only easy to prepare but also visually stunning. Whether it’s a busy weeknight dinner or a festive family gathering, these sweet potato rounds will undoubtedly steal the show. Enjoy this versatile dish that can be easily modified to suit your taste, making it a hit with both kids and adults alike.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: Serves approximately 6
- Category: Side Dish
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 large sweet potatoes
- 2 tablespoons olive oil
- Salt and pepper to taste
- 1 tablespoon honey
- â…“ cup crumbled feta cheese
- Fresh thyme leaves (optional)
- Red pepper flakes (optional)
Instructions
- Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper.
- Slice the sweet potatoes into ½-inch rounds for even roasting.
- In a bowl, toss the sweet potato rounds with olive oil, salt, and pepper.
- Spread the rounds in a single layer on the baking sheet and roast for 20–25 minutes, flipping halfway through until golden and crispy.
- Drizzle warm honey over the baked sweet potatoes and top with crumbled feta, fresh thyme, and red pepper flakes if desired.
- Serve warm on a platter for an eye-catching presentation.
Nutrition
- Serving Size: 1 serving
- Calories: 90
- Sugar: 4g
- Sodium: 130mg
- Fat: 4g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 5mg