Crispy Halloumi Fries That Make Every Snack a Celebration
Crispy Halloumi Fries That Make Every Snack a Celebration are the ideal treat for any occasion! With their golden, crunchy exterior and soft, salty interior, these fries offer a delightful experience that’s perfect for game nights or family dinners. Quick to prepare in just 15 minutes, they allow everyone—from kids to adults—to enjoy the fun of cooking together. Simply coat halloumi cheese sticks in a flavorful mix and fry them until perfectly crispy. Serve with your favorite dips for an unforgettable snack that will have everyone asking for seconds!
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: Approximately 4 servings 1x
- Category: Snack/Appetizer
- Method: Frying
- Cuisine: Mediterranean
Ingredients
Scale
- 250 grams Halloumi Cheese (or firm non-melting cheese)
- 1/2 cup All-Purpose Flour (or gluten-free flour)
- 1 teaspoon Paprika
- 1/2 teaspoon Cumin
- 1/4 cup Olive Oil
Instructions
- Slice halloumi into fry-shaped sticks, about 1 cm thick.
- In a shallow dish, mix flour with paprika and cumin.
- Heat olive oil in a large skillet over medium heat until shimmering.
- Coat each halloumi stick in the flour mixture and place gently in the hot oil without overcrowding.
- Fry for 2-3 minutes on each side until golden brown; transfer to paper towels to absorb excess oil.
Nutrition
- Serving Size: About 63g (approximately 3 fries)
- Calories: 215
- Sugar: 0g
- Sodium: 580mg
- Fat: 16g
- Saturated Fat: 7g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 9g
- Cholesterol: 40mg