Creamy Garlic Parmesan Cabbage: Decadent Low-Carb Delight
Creamy Garlic Parmesan Cabbage: Decadent Low-Carb Delight is the perfect side dish to elevate your meals without compromising your low-carb lifestyle. This rich and creamy dish combines tender cabbage with aromatic garlic and freshly grated Parmesan cheese, creating a satisfying experience that’s sure to impress. Ready in just 30 minutes, it’s an ideal choice for busy weeknights or special family gatherings. The wonderful aroma of this dish will fill your kitchen, making it a delightful addition to any table.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Side Dish
- Method: Sautéing
- Cuisine: Vegetarian
Ingredients
Scale
- 1 medium head Cabbage (about 2 lbs; red cabbage can be used)
- 2 tablespoons Unsalted Butter
- 1 tablespoon Olive Oil
- 1 small Yellow Onion (finely chopped)
- 4 cloves Garlic (minced)
- ½ cup Heavy Cream
- ½ cup Parmesan Cheese (freshly grated)
- 1 teaspoon Cajun Seasoning
- Salt and Pepper (to taste)
- 1 tablespoon Fresh Parsley (chopped)
Instructions
- Remove the outer leaves of the cabbage and slice it into thin strips.
- In a large skillet, heat olive oil and butter over medium heat. Add chopped onion and sauté until translucent.
- Stir in minced garlic followed by shredded cabbage; sauté until cabbage starts to wilt.
- Pour in heavy cream and add Parmesan cheese along with Cajun seasoning. Stir until combined and simmer gently until thickened.
- Season with salt and pepper to taste, garnish with fresh parsley, and serve warm.
Nutrition
- Serving Size: 1 cup (200g)
- Calories: 300
- Sugar: 4g
- Sodium: 450mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 4g
- Protein: 8g
- Cholesterol: 50mg