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Cookie Butter Latte

Cookie Butter Latte

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Cozy up with a delightful Cookie Butter Latte, a creamy and indulgent drink that combines the rich flavors of cookie butter with freshly brewed espresso. This easy-to-make latte is perfect for any time of day, whether you’re enjoying it on a chilly morning or savoring it during a cozy afternoon at home. Top it off with whipped cream and crumbled cookies for an extra touch of sweetness that will make this drink a favorite among family and friends. With its simple ingredients and quick preparation, your new go-to coffee treat is just minutes away!

Ingredients

Scale
  • 2 tbsp cookie butter
  • 2 oz brewed espresso coffee
  • 8 oz milk (dairy or non-dairy)
  • Whipped cream (for garnish)
  • Crumble cookies for garnish

Instructions

  1. Brew 2 ounces of espresso coffee. If unavailable, use strong brewed coffee.
  2. Heat and froth your choice of milk until creamy.
  3. In a 12 oz mug, mix the cookie butter with the hot espresso using a handheld frother until well combined.
  4. Slowly pour in the frothed milk to create layers in your drink.
  5. Top with whipped cream and crumbled cookies.

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