Carnivore Keto Chili
If you’re in search of a hearty and satisfying meal that truly warms the soul, look no further than this delectable Carnivore Keto Chili! Bursting with rich flavors and packed with protein, this chili is the perfect dish for busy weeknights or cozy family gatherings. Its straightforward preparation makes it accessible for cooks of all skill levels, while its comforting taste ensures that everyone will be coming back for seconds—or thirds! Ideal for meal prep, this chili can be made ahead of time and stored for quick, nutritious dinners throughout the week.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: Approximately 4 servings 1x
- Category: Main
- Method: Cooking
- Cuisine: American
Ingredients
Scale
- 1 lb. ground beef (80/20)
- 1 cup beef broth
- ½ teaspoon salt
- ½ teaspoon black pepper
- ½ teaspoon smoked paprika
- ½ teaspoon garlic powder
- ½ teaspoon onion powder
- ¼ teaspoon cayenne pepper (optional)
- 2 tablespoons butter
Instructions
- In a large skillet or pot over medium heat, cook the ground beef until browned, breaking it apart as it cooks.
- Drain excess grease if necessary and add the beef broth along with salt, black pepper, smoked paprika, garlic powder, onion powder, and cayenne pepper (if using). Stir to combine.
- Let the chili simmer on low heat for about 20 minutes, stirring occasionally until it thickens.
- Stir in the butter until melted into the chili for added richness.
- Serve hot and enjoy!
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 330
- Sugar: 1g
- Sodium: 720mg
- Fat: 24g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 27g
- Cholesterol: 80mg
Find it online: https://simplekitchentips.com/carnivore-keto-chili/