Garlic Chicken with Broccoli and Spinach in 20 Minutes
If you’re looking for a quick and nutritious meal that’s sure to impress, then you’ve come to the right place! This Garlic Chicken with Broccoli and Spinach in 20 Minutes is not only easy to whip up, but it’s also packed full of flavor and healthy ingredients. I love this recipe because it combines the goodness of lean chicken with vibrant veggies, making it perfect for busy weeknights or even a cozy family gathering. Plus, who doesn’t love a dish that can be ready in no time?
What makes this recipe extra special is how versatile it is. You can easily adapt it to suit your taste or what you have on hand. Whether you’re serving it for dinner or meal prepping for the week, this dish will surely become a favorite in your home!
Why You’ll Love This Recipe
- Quick Preparation: With just 20 minutes from start to finish, you’ll have a delicious meal ready before you know it.
- Nutritious Ingredients: Packed with protein and veggies, this dish is both satisfying and wholesome.
- Family-Friendly: Even picky eaters will enjoy the flavors of garlic chicken paired with fresh broccoli and spinach.
- Keto-Friendly: Perfect for those following a low-carb lifestyle without sacrificing taste.
- Customizable Flavors: Feel free to swap in your favorite vegetables or cheese options!

Ingredients You’ll Need
These are simple, wholesome ingredients that come together beautifully in this dish. You might already have some of these in your kitchen! Here’s what you’ll need:
- 2 pieces Chicken Breasts (lean protein)
- 2 tablespoons Olive Oil (for sautéing)
- 4 cloves Minced Garlic (fresh for maximum flavor)
- 2 cups Broccoli Florets (can use asparagus)
- 1 cup Cherry Tomatoes (add a burst of sweetness)
- 2 cups Spinach (or kale as a substitute)
- 1 cup Shredded Mozzarella (or dairy-free cheese)
- 4 ounces Cream Cheese (can use coconut cream)
- 1 teaspoon Italian Seasoning (oregano or basil can substitute)
- 0.5 teaspoon Black Pepper
- 0.5 teaspoon Salt (to taste)
Variations
One of the best parts about this recipe is its flexibility! You can make it your own with just a few simple swaps. Here are some ideas:
- Swap the protein: Use shrimp or tofu instead of chicken for a fun twist!
- Change up the veggies: Try adding bell peppers, zucchini, or snap peas for different flavors and textures.
- Switch the cheese: Experiment with different types of cheese like feta or goat cheese for a unique taste.
- Add some spice: If you like heat, throw in some red pepper flakes or diced jalapeños!
How to Make Garlic Chicken with Broccoli and Spinach in 20 Minutes
Step 1: Prepare the Chicken
Start by slicing your chicken breasts into thin strips. This helps them cook quickly and evenly. Heat olive oil in a large skillet over medium heat, then add the chicken pieces. Sauté until they’re golden brown and cooked through. This step not only locks in flavor but also ensures your chicken is juicy.
Step 2: Add Garlic and Veggies
Once your chicken is cooked, toss in the minced garlic along with broccoli florets and cherry tomatoes. Stir everything together and let them cook for about 3-5 minutes. The garlic will release its wonderful aroma while the veggies become tender yet crisp – absolutely delightful!
Step 3: Incorporate Spinach and Cheese
Next, add the spinach into the pan along with shredded mozzarella and cream cheese (or coconut cream). Stir until everything is well combined and creamy. This step adds richness to our dish while packing in more nutrients.
Step 4: Season It Up
Finally, sprinkle Italian seasoning, black pepper, and salt over your delicious mixture. Give it one last stir to ensure all those wonderful flavors meld together beautifully. Taste and adjust seasoning if needed – this is where you can make it just right for you!
Now you’re ready to serve your Garlic Chicken with Broccoli and Spinach! Enjoy every bite knowing you’ve created something nourishing and tasty in just 20 minutes!
Pro Tips for Making Garlic Chicken with Broccoli and Spinach in 20 Minutes
Cooking can be a delightful experience, especially when you’re whipping up a quick dish like this! Here are some tips to ensure your Garlic Chicken with Broccoli and Spinach turns out perfectly every time.
-
Prep Ingredients Ahead of Time: Having everything chopped and ready to go will save you precious minutes during cooking, ensuring that you stay within the 20-minute mark.
-
Use Fresh Ingredients: Fresh garlic, vibrant broccoli, and crisp spinach not only enhance the flavor but also provide more nutrients compared to their frozen counterparts.
-
Cook at High Heat: Sautéing your chicken and vegetables over medium-high heat helps them cook faster while retaining their texture and flavor. Just be sure to stir frequently!
-
Experiment with Seasonings: While Italian seasoning is great, don’t hesitate to add your favorite herbs or spices to customize the dish to your taste. A pinch of red pepper flakes can add a nice kick!
-
Let it Rest Before Serving: Allowing the cooked chicken to rest for a few minutes before slicing helps retain its juices, making each bite tender and flavorful.
How to Serve Garlic Chicken with Broccoli and Spinach in 20 Minutes
Presentation can elevate any meal, turning a simple dish into something special! Here are some ideas for serving your delicious Garlic Chicken with Broccoli and Spinach.
Garnishes
- Chopped Fresh Parsley: A sprinkle of fresh parsley not only adds a pop of color but also brings brightness to the dish.
- Lemon Zest: Grating a little lemon zest over the top just before serving adds an aromatic freshness that complements the garlic beautifully.
Side Dishes
- Quinoa Salad: A refreshing quinoa salad with cherry tomatoes, cucumber, and a light vinaigrette pairs wonderfully with this dish, providing additional fiber and nutrients.
- Cauliflower Rice: Light yet filling, cauliflower rice makes for an excellent low-carb side that absorbs the flavors of the garlic chicken beautifully.
- Roasted Sweet Potatoes: The natural sweetness of roasted sweet potatoes contrasts nicely with the savory elements of the main dish while adding a dose of vitamins.
- Mixed Green Salad: A simple mixed green salad dressed with olive oil and vinegar provides a crisp texture and balances out the richness of the chicken and cheese.
With these tips and serving suggestions, you’ll serve up Garlic Chicken with Broccoli and Spinach like a pro! Enjoy your quick culinary adventure!

Make Ahead and Storage
This Garlic Chicken with Broccoli and Spinach is not only delicious but also perfect for meal prep! You can whip up a batch ahead of time and enjoy it throughout the week, making your life a little easier on busy days.
Storing Leftovers
- Store any leftover chicken and veggies in an airtight container.
- Keep in the refrigerator for up to 3 days to maintain freshness.
- If you want to keep it longer, consider freezing portions.
Freezing
- Allow the dish to cool completely before freezing.
- Portion into freezer-safe containers or resealable bags.
- Label with the date, and freeze for up to 2 months for optimal flavor.
Reheating
- Thaw overnight in the refrigerator if frozen.
- Reheat on the stovetop over medium heat until warmed through, stirring occasionally.
- You can also microwave in short intervals, checking frequently to avoid overheating.
FAQs
Here are some common questions you might have about this recipe!
How can I make Garlic Chicken with Broccoli and Spinach in 20 Minutes?
To make this dish quickly, prepare all your ingredients beforehand. Start by sautéing your chicken, then add garlic, broccoli, spinach, and tomatoes. Finish with cream cheese for a creamy texture.
What sides pair well with Garlic Chicken with Broccoli and Spinach in 20 Minutes?
This dish is great on its own but can be complemented with cauliflower rice or a fresh green salad for an extra crunch.
Can I use different vegetables in this recipe?
Absolutely! Feel free to substitute broccoli with asparagus or any seasonal veggies you enjoy. Just ensure they are cooked until tender.
Final Thoughts
I truly hope you give this Garlic Chicken with Broccoli and Spinach a try! It’s a delightful, nutritious meal that doesn’t sacrifice flavor for speed. Enjoy making it as much as you’ll love eating it. Happy cooking!
Garlic Chicken with Broccoli and Spinach in 20 Minutes
If you’re in search of a quick and nutritious meal that’s sure to impress, look no further than Garlic Chicken with Broccoli and Spinach in 20 Minutes. This dish is not only simple to prepare but also brimming with flavor and wholesome ingredients. With tender chicken paired with vibrant veggies like broccoli and spinach, this recipe is perfect for busy weeknights or cozy family gatherings. Plus, it can be on your table in no time!
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Serves 4
- Category: Main
- Method: Sautéing
- Cuisine: American
Ingredients
- 2 pieces Chicken Breasts
- 2 tablespoons Olive Oil
- 4 cloves Minced Garlic
- 2 cups Broccoli Florets (or asparagus)
- 1 cup Cherry Tomatoes
- 2 cups Spinach (or kale)
- 1 cup Shredded Mozzarella (or dairy-free cheese)
- 4 ounces Cream Cheese (or coconut cream)
- Italian seasoning
- Salt
- Black Pepper
Instructions
- Slice the chicken breasts into thin strips. In a large skillet over medium heat, heat olive oil and sauté the chicken until golden brown and cooked through.
- Add minced garlic, broccoli florets, and cherry tomatoes to the skillet. Stir and cook for 3-5 minutes until veggies are tender yet crisp.
- Incorporate spinach along with shredded mozzarella and cream cheese (or coconut cream). Stir until creamy and well combined.
- Season with Italian seasoning, black pepper, and salt to taste. Adjust seasoning if necessary.
Nutrition
- Serving Size: 1 plate (250g)
- Calories: 320
- Sugar: 4g
- Sodium: 450mg
- Fat: 16g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 3g
- Protein: 35g
- Cholesterol: 85mg
