Frito Chili Cheese Dip
If you’re looking for a crowd-pleasing appetizer that feels like a warm hug, you’ve come to the right place! Frito Chili Cheese Dip is one of those dishes that brings everyone together, whether it’s for a cozy family night or an exciting game day gathering. It’s creamy, cheesy, and packed with flavor, making it a favorite in my household. Plus, it’s so easy to whip up—you’ll find yourself making it time and again!
This delicious dip is perfect for any occasion. When friends drop by unexpectedly, or when you need to bring something to a potluck, this recipe will save the day. Just imagine your guests fighting over the last scoop—it’s that good!
Why You’ll Love This Recipe
- Super easy to prepare: With just a few simple steps, you can have this dip ready in no time!
- Family-friendly: Everyone loves cheesy goodness! This dip is a hit with kids and adults alike.
- Perfect for sharing: Great for parties or gatherings where you want everyone to dig in and enjoy.
- Make ahead convenience: Whip it up in advance and pop it in the oven right before serving.
- Flavor-packed: The combination of spices and toppings makes every bite utterly delicious.

Ingredients You’ll Need
Let’s talk about the ingredients! They’re simple, wholesome, and likely things you already have on hand. This dip is all about comfort food, so gather these goodies:
For the Dip Base
- 1 lb. ground hamburger, cooked and drained
- 1 block cream cheese, softened
- 10 oz. can diced tomatoes, drained well (like Rotel)
- 15 oz. can chili starter (like Bush’s Chili Magic)
- 1 cup cheddar cheese, shredded
- 1 tsp garlic powder
- 1 tsp chili powder
- 2 tsp brown sugar
- 1/2 tsp paprika
- 1/2 tsp cumin
- 1-2 tsp hot sauce (I used Louisiana)
- 1/2 medium white onion, diced
For Toppings
- 1.5 cups cheddar cheese, shredded
- 5 strips bacon, cooked crispy and chopped
- 2 green onions, diced (green and white parts)
- Frito’s Scoops for serving
Variations
One of the best things about this recipe is how flexible it is! Feel free to get creative with your ingredients based on what you have at home or your personal taste.
- Swap the protein: Use ground turkey or beef crumbles for a lighter option.
- Add some veggies: Toss in some bell peppers or jalapeños for extra flavor and crunch.
- Make it spicy: Increase the amount of hot sauce or add diced fresh peppers for more kick!
- Go meatless: Swap out the ground beef for black beans or lentils to make a vegetarian version.
How to Make Frito Chili Cheese Dip
Step 1: Preheat Your Oven
Start by preheating your oven to 375 degrees. This way, by the time your dip is ready, your oven will be perfectly hot for baking!
Step 2: Mix Up the Base
In a large bowl, combine the softened cream cheese with the cooked hamburger and all remaining dip base ingredients. Mix everything until smooth—this step is crucial because it melds all those delicious flavors together! Don’t forget to taste as you go; adjust seasonings according to your preference.
Step 3: Bake the Dip
Transfer the dip mixture into a greased or buttered oven-safe skillet (I love using my 10 cast iron). Top it off with additional cheddar cheese—because why not? Bake it in your preheated oven for about 8-10 minutes until it’s just starting to bubble.
Step 4: Add Bacon Goodness
Once baked, remove it from the oven and sprinkle on those crispy bacon bits. Return it back to bake for another 3-4 minutes until everything is bubbly around the edges—that’s when you know it’s ready!
Step 5: Garnish and Serve
Finish off your dip by adding diced green onions on top. Serve warm with Frito’s Scoops—you’ll want those crunchy bites alongside all that creamy goodness!
Now you’re all set to enjoy this delightful Frito Chili Cheese Dip with friends and family!
Pro Tips for Making Frito Chili Cheese Dip
Creating the perfect Frito Chili Cheese Dip is easier than you might think, and these pro tips will help you elevate your dish to new heights!
- Use high-quality ingredients: Opting for fresh, high-quality cheeses and meats can significantly enhance the flavor of your dip, making it rich and satisfying.
- Adjust spice levels: Don’t be afraid to tweak the hot sauce and spices to match your taste preferences. This will make the dip more personal and enjoyable for you and your guests!
- Don’t skip the baking step: Baking the dip not only warms it through but also melds all the flavors together, resulting in a creamy, gooey texture that’s irresistible.
- Experiment with toppings: While bacon adds a nice crunch, consider trying different toppings like jalapeños or avocado slices for an extra layer of flavor and texture.
- Make it ahead of time: You can prepare the dip mixture in advance and store it in the fridge until you’re ready to bake. This makes hosting effortless and allows you to enjoy more time with your guests.
How to Serve Frito Chili Cheese Dip
Serving this delightful Frito Chili Cheese Dip is just as fun as making it! With a few creative touches, you can turn this appetizer into a showstopper at your next gathering.
Garnishes
- Chopped cilantro: A sprinkle of fresh cilantro adds a vibrant color and a burst of freshness that complements the richness of the dip.
- Sour cream or dairy-free alternative: A dollop on top can add creaminess and cut through some of the spice, making each bite even more delicious.
Side Dishes
- Guacamole: Creamy and full of flavor, guacamole pairs perfectly with crunchy Fritos, providing a refreshing contrast to the warmth of the dip.
- Vegetable platter: A colorful assortment of fresh veggies like carrots, celery, and bell peppers adds a healthy crunch that balances out the richness of the dip.
- Chips or crackers: Besides Fritos, offering a variety of chips or whole-grain crackers gives guests options for dipping while adding different textures to enjoy.
- Fruit skewers: For a sweet contrast, consider serving skewers of seasonal fruits like grapes or pineapple. They provide a refreshing bite that complements savory dishes beautifully.
With these serving suggestions, you’ll have a fantastic spread that keeps everyone coming back for another scoop! Enjoy every moment with friends and family as they dive into this crowd-pleasing Frito Chili Cheese Dip.

Make Ahead and Storage
This Frito Chili Cheese Dip is perfect for meal prep, making it an excellent choice for game days or gatherings. You can easily whip it up in advance, allowing the flavors to meld beautifully overnight.
Storing Leftovers
- Allow the dip to cool completely before transferring it to an airtight container.
- Store in the refrigerator for up to 3-4 days.
- When ready to enjoy again, check for freshness before reheating.
Freezing
- This dip can be frozen if you want to save some for later.
- Place cooled dip in a freezer-safe container, leaving space at the top for expansion.
- Label with the date and freeze for up to 2-3 months.
Reheating
- To reheat from frozen, thaw in the refrigerator overnight.
- Warm in a preheated oven at 350 degrees Fahrenheit until heated through, about 15-20 minutes.
- If reheating from the fridge, heat in a microwave-safe dish or oven until bubbly and hot.
FAQs
Here are some common questions you might have about this delicious Frito Chili Cheese Dip!
Can I make Frito Chili Cheese Dip without meat?
Absolutely! You can substitute the ground hamburger with black beans or lentils for a hearty vegetarian version that’s just as tasty.
What should I serve with Frito Chili Cheese Dip?
Frito’s Scoops are traditional and perfect for dipping, but you can also serve it with tortilla chips, veggies, or even breadsticks!
How do I store leftover Frito Chili Cheese Dip?
Store any leftovers in an airtight container in the refrigerator for up to 3-4 days. Reheat when ready to enjoy again!
Can I freeze Frito Chili Cheese Dip?
Yes! You can freeze this dip for up to 2-3 months. Just make sure it’s cooled before placing it in a freezer-safe container.
Final Thoughts
This Frito Chili Cheese Dip is more than just an appetizer; it’s a crowd-pleaser that brings warmth and flavor to any gathering. I hope you enjoy making this easy and delicious recipe as much as I do! Gather your friends and family around, dive into those scoops, and create some wonderful memories together. Happy dipping!
Frito Chili Cheese Dip
Enjoy this creamy Frito Chili Cheese Dip that’s easy to make and perfect for parties! Try it now for a crowd-pleasing appetizer!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Approximately 6 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
- 1 lb ground beef, cooked and drained
- 1 block cream cheese, softened
- 10 oz can diced tomatoes, drained
- 15 oz can chili starter
- 1 cup cheddar cheese, shredded
- 2 tsp brown sugar
- Hot sauce to taste
- Frito's Scoops for serving
Instructions
- Preheat your oven to 375 degrees Fahrenheit.
- In a large bowl, mix the softened cream cheese with the cooked ground beef and remaining dip ingredients until smooth.
- Transfer the mixture to a greased oven-safe skillet and top with additional cheddar cheese.
- Bake for 8-10 minutes until bubbly; then add your favorite toppings (like crispy bacon) and bake for an additional 3-4 minutes.
- Garnish with diced green onions before serving warm with Frito's Scoops.
Nutrition
- Serving Size: 1/2 cup (120g)
- Calories: 280
- Sugar: 3g
- Sodium: 610mg
- Fat: 18g
- Saturated Fat: 9g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 50mg
